Farmhouse IPA just got tapped!

If you liked the Saison’s spicey yeast, but you love IPAs, come on down and try the Farmhouse IPA. It’s going to be our last spin on the DuPont yeast strain. The Farmhouse IPA is dry, tangy, and refreshing, using Galena and Centennial in the boil, with nothing boiled longer than 20 minutes, so the bitterness is fairly soft. It’s heavily dry hopped with Horizon, and when it’s gone, it’s gone!