On tap this week: Extended hours!

Y’all asked for it, so we’re giving it to you. Starting this week, Standard Brewing will be open for serving on Sundays. In addition, we are going to start opening the doors at 2pm on Saturdays and Sundays. To sum it up, the new tasting room hours are:

  • Wednesday 4pm-8pm
  • Thursday 4pm-8pm
  • Friday 4pm-8pm
  • Saturday 2pm-8pm
  • Sunday 2pm-8pm

And don’t forget – happy hour means a dollar off full servings of beer (as opposed to tasters) during the first hour we are open, which will be from 4pm-5pm on weekdays and 2pm-3pm on weekends.

On tap we have the usual suspects plus the Summer Copper Ale. Right around the corner will be the Farmhouse IPA, which is dry hopping at the moment, and should be ready when the Copper kicks the keg.